A fresh twist on the kale salad with avocado, corn, and crispy tortilla strips tossed in a tangy honey-lime vinaigrette.
Maybe it’s the cold I have, maybe it’s just getting back into the swing of things after Christmas holidays. Maybe it’s the knowledge that we have a lot of winter to get through here before we get to spring.
Whatever it is, I feel like I’m ready for my next holiday, please! I choose somewhere warm and sunny…where Mariachi music can be heard, and the margaritas are flowing. Please oh please let me be magically be transported to Mexico!
No? OK well then I will have to bring Mexico up north. In the form of a kale salad.
