A delicious taco bowl loaded with cilantro lime rice, seasoned chicken, black beans and corn. Easily made in the slow cooker and dinner is ready when you are!
Ingredients
Chicken:
▢1 ½ pounds chicken , I used 4 frozen chicken breasts
▢¼ cup water
▢1 cup fresh salsa
▢1 teaspoon chili powder , more to taste
▢¾ teaspoon ground cumin
▢½ teaspoon Kosher salt , more to taste
▢1 clove minced garlic
▢1 can black beans , drained and rinsed
▢1 can corn , drained
▢½ Tablespoon lime juice , juice from 1/2 a lime
Cilantro Lime Rice:
▢2 Tablespoons butter
▢1 cup uncooked white long rice
▢juice and zest from 1 large lime
▢14 oz can chicken broth
▢¼ cup finely chopped cilantro
▢¾ teaspoon salt and pepper to taste
Optional toppings: sliced avocado, salsa, sour cream, shredded cheese, chopped cilantro
Instructions
