A few snaps from last night's FIS Freestyle Ski World Cup at Deer Valley Resort in Park City, Utah. The Boy and I hiked up the side of a very frozen mountain with some friends to watch skiers fly down the track at ridiculous speeds (admittedly, I cheated - I rode the chair lift most of the way up. Someone had to take the 5 year old!).
January was a bit of a crazy month, as one might have noticed by the radio silence held over the blog. February promises more excitement, however - you can look forward to my first e-book, Trenducation: Spring 2013, around
The best part? It won't cost you a penny - all of my subscribers will be able to download my spring trend e-book for free! All you have to do is send me an email with your Google Friend Connect or Blog Lovin' username and let me know that you want the e-book, and I'll send it to you in PDF form.
If you're not yet a subscriber, don't fret! Use the buttons on the left side of the blog to subscribe via GFC, Blog Lovin' or email, then drop me a line to introduce yourself so I know where to send the goods.
I'll start sending the e-book out on the 14th, but you can get your name on the VIP list by signing up for the release now - and because I know you're too excited to wait till then for all the trendy goodness it contains, those who sign up by February 10th will receive a preview chapter and will be the first to get the book the day it's released. How cool is that?
While we're on the subject, I'm on the lookout for bloggers to include in the e-book's Spring Inspiration Photo Gallery and their thoughts on this spring's fashion - the trends, the clothes, the beauty, the underlying feel of the 2013 season - to include in my Ask the Experts section. If you're interested in having your photo or style advice published in my e-book, email me with your submission, contact info and link to your blog and we'll talk! Chosen submissions will include the blogger's name, blog address and social media info (hint: this is a huge opportunity for publicity!).
Questions, comments, submissions? Comment below or email me at [email protected].
*A note: All submissions will be read and considered, but not all will be published due to length constrictions. Some edits (grammar, spelling, etc - none creative) may be suggested for publishing. Editorial discretion is left entirely to the author.