Get vibrant, tropical flavors from pantry staples with this shortcut Jamaican jerk chicken marinade! Simple to prepare, and no food processor or hot peppers needed.
Chicken marinades are an absolute staple in my recipe routine and in my freezer! From honey garlic to cilantro lime to this shortcut Jamaican jerk chicken marinade, there are so many ways you can get creative with simple ingredients.
Perfect to kick you out of a boring chicken funk, and jazz up your dinner routine, this Jamaican jerk chicken marinade also happens to be oh so easy. Serve it with fresh mango and coconut rice (or coconut cauliflower rice!).
First up, I will be the first to admit that this is not an authentic Jamaican jerk chicken marinade recipe. If you want authentic, check out this recipe from Immaculate Bites!
But if you want EASY? Then this is your recipe. No handling hot peppers. No food processor required. Simple spices that are likely already in your pantry and can be thrown together in under 5 minutes.
Why you’ll ♡ Jamaican jerk marinade
- it’s simple and ready in under 10 minutes
- you don’t need to handle scotch bonnet peppers or dig out a food processor
- it’s delicious on chicken and a variety of other proteins
Continue reading:Shortcut Jamaican Jerk Chicken Marinade
