This sheet pan sausage and vegetables are made in just 30 minutes with hardly any cleanup! It’s healthy, loaded with flavor, and is Whole 30-approved.
Ingredients
▢4 small red potatoes , washed and sliced
▢1 head broccoli , washed and chopped
▢1-2 bell peppers or green beans , washed and sliced
▢4 sausage links , sliced (I prefer Aidells chicken sausage or roasted turkey sausage)
▢¼ cup olive oil
▢¾ teaspoon Kosher salt
▢½ teaspoon garlic powder
▢¼ teaspoon lemon pepper
▢Fresh parsley , if desired
Instructions
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