Magazine

Salsa

Posted on the 22 November 2013 by Elegantfood
Salsa Serves 2-4

Ingredients:

6-7 medium size tomatoes
6 cloves of garlic
1/2 of onion
3 small bell peppers
1/2 bunch of cilantro
1 date
1 tbsp of lemon juice
1 tsp of apple cider vinegar
1/2 tsp of cumin
Dash of cayenne pepper
1/2 tsp of black pepper
Sea salt to taste

Instructions:

Chop tomatoes and cilantro by hand into small chunks. Chop the remaining ingredients in the food processor . Mix all together by hand and serve.

Salsa Salsa Salsa

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