Food & Drink Magazine

Roman Meal Oaxaca Grilled Cheese Sandwich with Avocado Jalapeno Dipping Sauce

By Ann @foodieinwv
#sponsored Disclaimer: I participated in an Influencer Activation on behalf of Mom Central Consulting for Roman Meal. I received product samples to facilitate my review and a promotional item to thank me for participating.
Roman Meal Oaxaca Grilled Cheese Sandwich with Avocado Jalapeno Dipping Sauce With two growing boys in my house we eat a lot of sandwiches, and when I say a lot, I mean a lot. About 20 minutes after I feed one of my kids they are hungry again, and still stay bean pole thin. While I make most of my bread from scratch there are weeks when my schedule is tight and we rely on store bought bread. When buying bread from the store I like to try to pick the freshest and healthiest options for my family. Recently, I was given the opportunity to try Roman Meal bread and create a recipe in my home kitchen. 

So what is Roman Meal bread? Roman Meal bread is baked locally at regional bakeries all across the United States. They have partnered with more than 90 regional bakeries to bring freshly baked bread to your local grocery store as part of their “Baked Fresh Locally” initiative. These partnerships make it possible for Roman Meal bread to never be frozen and not have to travel long distances. 

Their Roman Meal Whole Grain's are a good source of Vitamin D, calcium, and fiber. The breads are made from a sweet and soft whole grain blend of whole wheat, whole rye, wheat bran, wheat germ and flaxmeal, with hints of honey and molasses. The Roman Meal Company was one of the first companies to offer whole grain bread nationwide. 

I received a package of Roman Meal bread to make a recipe in my home kitchen. Since updated grilled cheese sandwiches are all the rage right now in the foodie community I came up with a recipe for an Oaxaca Grilled Cheese Sandwich with Avocado Jalapeno Dipping Sauce. The recipe is as follows. 

Roman Meal Oaxaca Grilled Cheese Sandwich with Avocado Jalapeno Dipping Sauce

Oaxaca Grilled Cheese Sandwich with Avocado Jalapeno Dipping Sauce
Ingredients
  • 2 slices Roman Meal bread
  • sliced Oaxaca cheese
  • 2 large avocados
  • 2 large jalape単os
  • 2 large peeled garlic cloves
  • 2 tablespoons feta cheese
  • 1/2 lime, juiced
  • pinch cilantro
  • salt to taste
Cooking Directions
  1. Assemble grilled cheese sandwich, buttering outside of bread. 
  2. Grill sandwich on either an indoor griddle or skillet until bread is browned and cheese has melted.
  3. Add jalape単os and garlic to a heated skillet over medium heat.
  4. Cook shaking the skillet for approximately 5 minutes, or until the jalape単o is blackened on all sides.
  5. Stem and seed the jalape単o and then add to blender along with garlic and remaining ingredients.
  6. Slowly add 1/2 cup water and puree until smooth.
  7. Transfer to a bowl and serve alongside the grilled cheese sandwich.
For more information go to the following links:
Roman Meal Website: http://www.romanmeal.com/
Roman Meal Facebook:https://twitter.com/Roman_Meal
Roman Meal Twitter: https://www.facebook.com/RomanMeal
To sign up for the Roman Meal Newsletter: http://bit.ly/Nxagx4
Now for the fun part! You can win Roman Meal bread coupon vouchers in order to try the bread for yourself. Enter through the rafflecopter form below. Winners are limited to the continental United States and must be 18 years of age or older.
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