Reese's Peanut Butter Centered Cupcakes
(recipe adapted & modify slightly from Fong's Kitchen)
Ingredients:
140g Liv unsalted butter
100g sugar 2 eggs50g milk1 Tbsp rum 200g plain flour + 2 tsp baking powder Reese's peanut butter milk chocolate, cut into quarters
Reese's peanut butter chips
Method:1. Cream butter & sugar together till pale light & fluffy.2. Add in eggs, one at a time & beat for another minute. Mix in milk & rum.3. Add in the sifted flour mixture & mix well to combine.4. Divide batter into cupcake liners, put a quarter of peanut butter milk chocolate & sprinkle with chips. Bake in a preheated oven @ 160C for 20mins.
