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Recipe: Tuna-Stuffed Avocados

By Stilettosanddiaperbags @Sadbblog
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Today I wanted to share with you one of my favorite lunch recipes. You can change this recipe up to fit your tastes (and/or dietary needs), but this is the way I make it most often. I usually eyeball it, so I tried to get measurements this past time I made it. I give you tuna-stuffed avocados. 
Ingredients: 6.4 oz solid white tuna, drained1-2 tablespoons of mayo 1/4 cup sliced celery1/4 cup sliced tomatoes2 ripe avocados, halved and pittedpinch of garlic powderpinch of black pepper
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Directions:
Stir together all ingredients in a bowl. Divide tuna mixture evenly among avocado halves and enjoy! 
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This recipe is super easy to make and also very delicious to boot! What is your favorite avocado recipe? Try my previous recipes with avocados & tuna here: bacon bits & egg stuffed avocado, avocado toasttoast with hummus & avocado, & lettuce wraps. 

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