
Ingredients:1 (15 oz) can chickpeas, drained1 roasted red pepper from jar, drained 1/4 cup + 1 tbsp. Tahini (sesame paste)1 lemon, juiced4 garlic cloves, peeled2-3 tsp. Southwest Chipotle Seasoning Blend2 tbsp. parsleysalt and pepper, to taste
Mix it all together and done! ;)

