Food & Drink Magazine

Raspberry, Macadamia Nut and White Chocolate Scones

By Sweetpeasandsaffron

Flaky and delicious buttermilk scones are studded with fresh raspberries and macadamia nuts, then drizzled with white chocolate!
Raspberry Macadamia Nut Scones with White Chocolate | sweetpeasandsaffron.com @sweetpeasaffron

I have to admit, I’m not much of a breakfast person.  Mostly because I am not a morning person, at all.  I want easy in the morning.  Usually a smoothie and some toast with peanut butter is all I’m up for making.

On the rare occasion that I do bake something fresh for breakfast, it is just such a nice feeling…the warmth of the kitchen, the lovely smells, and the feeling that you’ve been productive right off the bat in the morning.

You feel like you’ve earned a leisurely breakfast with a cup of coffee and a nice fresh scone.

Then I always wonder why I don’t do this more often!

Continue reading: RASPBERRY, MACADAMIA NUT AND WHITE CHOCOLATE SCONES


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