Food & Drink Magazine

Quintessentially Epicure 9/9 & 10/9

By Theneonhub @theneonhub

Quintessentially Epicure                                                       9/9 & 10/9

Luxury lifestyle group Quintessentially is launching their first food event next week and it is bursting with the Michelin chefs, caviar, fois gras and Champagne – think Taste just won Euromillions.

This full-on gourmet experience is being held in the Hurlingham Club so there will be no risk of muddy shoes and brollies here and with an 8 year waiting list for club membership it would be nice to have a look round before the next decade.

A Standard ticket comes with Champagne on arrival, one tasting from each restaurant exhibiting such as China Tang and Maze, various talks and lectures from food and drink experts and music entertainment until late.

A VIP tickets includes all of the Standard as well as unlimited Champagne, spirits and cocktails and a Quintessentially Epicure coffee table book.

For VVIP you can have everything plus an earlier access at 2pm for demonstrations from chefs Marcus Wareing, Helen Darroze, Brett Graham, Giorgio Locatelli and so on, one-on-one time with them and afterwards paired tastings in a tasting room.

If you consider how much a meal at a Michelin star restaurant (plus booze) then the VVIP price tag is worth it; the event is pretty special and not a bad way to perk yourself up after the Bank Holiday.

9-10th September 2011
5.30pm – 11.30pm (music and drinks until 1am)
The Hurlingham Club, Ranelagh Gardens, SW6 3PR
Standard – £100
VIP – £170
VVIP – £250

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