Culture Magazine

Pancake Day at Prestige Flowers

By Simon Crowther @prestigeflower

Staff at the Prestige Flowers HQ Hebden Bridge have been tucking into delicious pancakes to mark the start of Lent.

Pancake Day at Prestige Flowers
Pictured. Business Development Manager Philip Crowther and Town Hall Chef Emma Barber

Staff enjoyed pancakes with sugar, lemon, chocolate spread and delicious Canadian Maple Syrup made by the talented chefs at the Town Hall Café in Hebden Bridge. Prestige Flowers are currently gearing up for their busiest time of the year, Mother’s Day. Managing Director James Miskell said “Everyone should have pancakes on Pancake Day, our team work hard all year round so Pancakes all round was well earned”.

Pancake Day at Prestige Flowers

Pancake Day derives from Shrove Tuesday and marks the first day of lent.

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