Self Expression Magazine

Out For Lunch

By Latoya @latoyallawrence

For the first time this year I was able to take off my jacket and sweater for the nice weather yesterday as I went out to shop and eat. I won’t do it again, though, until the weather can be trusted because as usual today is cloudy and breezy, and who knows what tomorrow the unpredictable forecast will bring there is too constant a shift within the weather everydayOut For Lunch.

Yesterday was just pleasant, regardless, and I spent the majority of it with the enjoyment outdoors.

I don’t eat out too often at restaurants as I use to (because preparing and cooking meals at home is much healthier and sanitary you definitely know the ingredients that is being inserted into your own food by your own hands) aside from the exception of from time to time buying food from the hot bar at Whole Foods.

A little after twelve p.m. we (a relative and I) entered into the restaurant in which we chose and ordered our lunch.

Out For Lunch
She had her lobster pizza (that is all that she wanted aside from her water and non alcoholic fruit drink), I had three baked potatoes, an order of fries, steamed broccoli, two fried pieces of flounder, some fried clams, and some fried scallions. I didn’t eat the fried shrimp that I had ordered because when I had bit into one of them It tasted like eggs were mixed into the coated batter and that butter had been sautéed into the preparation. I don’t eat dairy.

I stick to my natural vegetarian/vegan diet. It’s just once in a while or rarely that I go the pollo pescatarian route (one that absolutely does not eat any red meat or pork on a vegetarian diet modified enabling the consumption of seafood and poultry) and eat a little shrimp, fish, chicken or turkey.

Afterwards, we headed on home and I did some grocery shopping.

Out For Lunch


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