Found this recipe online and tweaked it a little to make it “more orangey.” It’s very easy and so good! The scones come out with a wonderful texture.
Ingredients
cooking spray
1 ⅓ cups all-purpose flour
2 tablespoons white sugar, divided
½ teaspoon baking soda
¼ teaspoon baking powder
¼ teaspoon salt
½ stick cold unsalted butter, cubed
2 ½ tablespoons orange zest
6 tablespoons orange juice
1 medium egg
1 ½ tablespoons white vinegar
1 tablespoon milk, or as needed
Glaze:
½ cup confectioners’ sugar
2 tablespoons confectioners’ sugar
4 teaspoons orange juice
1 tablespoon orange zest
Directions
