Food & Drink Magazine

One-half Dozen + 2 Artisan Holiday Eggs

By Ally @allykitchen
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Holidays when family and friends get together~~there’s always room for late-morning eating~~and, this is the time to travel around the globe exploring your artisan side of eggs~~eggs are such a glorious food, and making them the show piece of a bowl, plate or the skillet in which they’re prepared becomes an artisan experience~~explore what might excite your palate~

You’ll be breakfasting at the kasbah~~

 one-half dozen artisan holiday eggs

Imagine yourself on the azure blue Adriatic sipping coffee~~
 one-half dozen artisan holiday eggs

Maybe you’re sitting at an outdoor Parisian cafe~~
http://www.allyskitchen.com/2014/06/26/grana-padano-caprese-eggs/

Travel into the flavors of Mexico~~
 one-half dozen artisan holiday eggs


Strolling the piazza & you find this tasty dish~~

http://www.allyskitchen.com/2014/06/26/grana-padano-caprese-eggs/


Bring the flavors of South African to your table~~

 one-half dozen artisan holiday eggs

The Orient Express awaits you in the dining car~~
 one-half dozen artisan holiday eggs

For the Bohemian in all of us~~
 one-half dozen artisan holiday eggs

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