This is a no bake recipe and all it needs is layering the ingredients and you are ready to enjoy in no time. Our favorite pretzel chips are these thin pretzel crisps, they are great to eat with some hummus and salsa and taste even better smothered in warm Nutella.
I will let the pictures do the talking today because there's nothing much to write about the recipe except that it is a very addictive snack for both kids and adults :-)
Ingredients: Serves 2~3
- 15~20 Pretzel Chips
- 2~3tbsp Nutella or other hazelnut chocolate sauce, warmed
- 1 Medium Banana, sliced
- 2tbsp Peanuts, roasted
- As needed Whipped Cream (optional)
- Place pretzel chips on a serving plate. Drizzle with warm Nutella and top with sliced bananas.
- Drizzle more chocolate sauce on top and sprinkle with chopped peanuts and whipped cream.