Food & Drink Magazine

News! PCRM's 21-Day Kickstart!

By Dreenaburton @dreenaburton
I haven't posted for a while, because I thought I'd be ready to launch my new website.  With Let Them Eat Vegan in reprint (details soon), I've decided to continue developing the new site.
For now, I'm hanging in with my little blog for just a while longer, and have some exciting news today!
I am now a recipe contributor for PCRM’s 21-Day Kickstart!  My recipes will appear in the Spring Kickstart program, which - kicks off! - on April 2nd.
I am so excited about this opportunity.  From my very early days as a vegan and writing cookbooks I followed PCRM and referred people to their site.  And, Dr. Barnard wrote the foreword to eat, drink & be vegan, for which I will always be grateful.  So, it is an absolute honor and privilege to contribute recipes to their program.  If you aren't familiar with PCRM's Kickstart, link to find out more.

News! PCRM's 21-Day Kickstart!

Lemon Chickpea Lentil Soup
photo credit: Nora Kuby

And, speaking of recipes, I just recently added some to my recipes page.  Link through to find Rawesome Nut Dip, Spicoli Burgers, and Lemon Chickpea Lentil Soup.  
All plant-powered, all delicious!

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