Learning Italian language really makes me hungry. Not that the language is really that difficult to the point of draining all our energy, but it’s the kind of topic we will be discussing later on relative to the language.
Italiano: Panettone milanese (Photo credit: By Codice1000 via Wikipedia)
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Would you like to know these terms? Garrubo has lots of lists to detail here. Let’s take a look and imagine how delicious theses Italian desserts can be.
Amaretti
This is one of those Italian cookies made from flour, eggs, sugar, and Amaretto, a sophisticated almond component. According to legends, a certain couple congregated all the ingredients intended for the visit of the cardinal of Milan. The cookies made by these couple were pleasing to the cardinal; thus he became a regular to the couple’s bakery.
Aranci in Salsa di Marsala
This is too long words for an Italian dessert? As described, this unique Italian delicacy is a combination with fresh tangerines, crushed cookies from Amaretti, Marsala wine, mint sprigs, and honey.
Bigné di San Giuseppe
Another unique Italian delicacy from Rome that you will definitely love is the Bigné di San Giuseppe. This is a specialty in Rome that is being baked few days before the St. Joseph’s day on March 19th. Could you believe on a pastry deep fried as its being ballooned with ice cream? This is one unique pastry indeed.
Other lists of Italian desserts you will want to taste—I mean learn are Biscotti, Brutti ma Buoni, Cannoli, Cassata, Cioccolatini, Gianduiotti, Marron Glacé, Ossa dei Morti Biscotti, Panettone, Panna Cotta, Pitta M’Pigliata, Sfogliatine—and a whole lot more!
Surely you will learn more in Italian language when you enroll in a language school. So if you are looking for a more comprehensive learning and of course, want to taste these delicacies for real, I recommend you to learn Italian language in our language schools and stay in Italian for a certain period of time.
