Food & Drink Magazine
If you have been reading my blog for a while now you will know that pretty much once a week, I share a recipe over on the Chef Knives Expert site! To finish off October I am sharing a Moist & Spicy Toffee Apple Cake recipe! Yes, I HAVE saved the best for last this month!
You are going to adore this fabulously tasty cake. It is a very simple cake to bake and uses very simple ingredients that most of us have in our kitchens most of the time. Fresh eggs, butter, apples, flour, syrup, brown sugar and flour . . . and of course a special blend of warm baking spices.
Along with this fabulous recipe I share my best tips on how to line a round deep cake tin properly and easily with baking paper!
I also share how to make those very pretty apple crisps that decorate the top of the cake . . . and a very simple sticky toffee icing that you will want to double, its just so tasty!
If you are a fan of moist, spicy and delicious cakes, topped with rich creamy and moreish sticky toffee sauce . . . decorated prettily with apple crisps, then wait no longer!
You can find THE RECIPE for this fabulously tasty cake on Chef Knive's Expert now.
This is the perfect cake for any autumnal gatherings you may be planning, Halloween, Bonfire Night, Thanksgiving. You are sure to love it and who wouldn't! Moist cake, sticky toffee icing and beautiful flavours! Go now! Quick, easy and delicious! Its always my promise to you! You don't get much better than this!