Food & Drink Magazine

Moist Chocolate Cupcakes

By Courtyb34 @CourtyB34
Since I have basically nothing to do today, I decided to make chocolate cupcakes. I went online and found a recipe from The Farm Chicks blog. I love their blog, just found it this morning. It's wonderful! Wonderful cupcake recipe too! Makes my mouth water for more! It's a unique recipe, with lots of ingredients. 
Moist Chocolate Cupcakes

                   INGREDIENTS

      ~ 1 cup sugar
      ~ 1 cup brown sugar (not packed)
      ~ 1 & 3/4 cup flour
      ~ 3/4 cup cocoa powder
      ~ 1 & 1/2 tsp baking soda
      ~ 1 & 1/2 tsp baking powder
      ~ 1/2 tsp salt
      ~ 2 eggs
      ~ 1 cup of milk
      ~ 1/2 cup olive oil
      ~ 2 tsp vanilla
      ~ 1 cup boiling water
Directions
Preheat the oven to 350 degrees. In a bowl, pour all the dry ingredients in...Sugar...Moist Chocolate Cupcakes
Moist Chocolate Cupcakes
Moist Chocolate Cupcakes
brown sugar.Moist Chocolate Cupcakes
Moist Chocolate Cupcakes
flour....Moist Chocolate Cupcakes
Moist Chocolate Cupcakes
Moist Chocolate Cupcakes
cocoa powderMoist Chocolate Cupcakes
Moist Chocolate Cupcakes
baking soda, baking powder and salt...Moist Chocolate Cupcakes
Moist Chocolate Cupcakes
Moist Chocolate Cupcakes
Moist Chocolate Cupcakes
Now for the wet ingredients. Just keep them in the same bowl.Eggs....Moist Chocolate Cupcakes
Moist Chocolate Cupcakes
Milk and oil....Moist Chocolate Cupcakes
Moist Chocolate Cupcakes
Moist Chocolate Cupcakes
Moist Chocolate Cupcakes
Moist Chocolate Cupcakes
Moist Chocolate Cupcakes

vanilla....

Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

Now mix all the ingredients together....
Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

For the boiling water... take a 1 cup cup and fill it with water and pour it into a sauce pan. Bring it to a boil...
Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

Now just pour it over the cupcake batter...
Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

And mix together with a spatula. Scrape the sides so you get it all. It may be a bit watery, that's ok! Just stir it and then ladle it or scoop it into the cupcake liners.
Moist Chocolate Cupcakes

Moist Chocolate Cupcakes
When I got down to where there was hardly any cupcake batter left, I just poured it into the liners... left drips down the bowl. Looks really cool. 
Moist Chocolate Cupcakes

Bake for 20-25 minutes (normal cupcakes)bake for 15 minutes (mini cupcakes)
Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

Moist Chocolate Cupcakes
 The batter made almost 3 pans of cupcakes! 1 mini cupcake pan, 2 big cupcake pans.
Moist Chocolate Cupcakes

Let cool and frost....
Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

Moist Chocolate Cupcakes

Moist Chocolate Cupcakes
YUM!!

The Farm Chicks

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