When Austrian entrepreneur Erich Sattler refocused his family’s business from mixed agriculture to grape growing, he needed headquarters to house the budding wine enterprise. He turned to his architect brother, Kurt, to design a winery capable of production, bottling, and cellaring on the ground-floor wine hall, with guest accommodations, presentation space, and an office in the wine loft above. Read the full story here.
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Sleek hotels and snowy cabins abound in the small European country once known as the cradle of culture.
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