In this amazing Year of Food and Drink. Mhor Festival at Loch Voil in Balquhidder offers a packed line up of activity and entertainment over the Bank Holiday Weekend in May, with support from Glengoyne Whisky, Cuddybridge Apple Juice, Pol Roger Champagne and many more.
Entry to the festival during the day costs £5 per day
Under 14s go free
A play, a pie and a pint costs £10 and includes a Mhor pie and a pint or glass of wine
Entry for both the Sunday night ceilidh and The Club is £10
The play, the ceilidh and the club £15
Camping pitches are £10 per tent for the weekend with toilets on site
A full weekend camping and festival ticket is £35
The Festival Feast takes place on Saturday 23rd and costs £60 per ticket – SOLD OUT
Chefs visiting include:-
Fred Berkmiller from L’escargot bleu and blanc in Edinburgh, making his Mhor Festival debut
Roy Brett, Ondine, the award-winning seafood chef returns for his fourth year at the Feast
Michael Smith, the Michelin starred winner of BBC’s Great British Menu makes the journey from his home on Skye to take part
Neil Forbes, Café St Honore, Scotland’s current Chef of the Year
Tom Lewis, Monachyle Mhor, on his hometurf, the man responsible for the whole weekend extravaganza
Find out m(h)or(e) HERE
