Drink Magazine

Mary’s Mad Mai Tai From Lettuce Martini

By Dltmontana

Mary’s Mad Mai Tai

 

  • 1 oz Dark rum
  • 1 oz Light rum
  • 1 oz Cointreau
  • 1 oz Curacao
  • 1 oz Lime juice
  • 3 oz Pineapple juice
  • 3 oz Orange juice
  • 1/2 oz Grenadine

Pour all ingredients into  a shaker filled half way with ice.  Strain into a tall  high ball glass with ice.

 


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COMMENTS ( 1 )

By LetsTiki
posted on 25 August at 13:37
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That sounds like a fun Hawaiian style Mai Tai.

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