When I was young the family used to visit relatives in Rockport, Massachusetts, for a summer vacation. We would go to Oleana, a Swedish restaurant, for breakfast at least one morning. There I would order Swedish pancakes, small thin pancakes topped with powdered sugar and lingonberries. You can even get a pan designed for cooking them.
Anyhow, as I love pancakes and waffles, and I love lingonberries, my sister buys me a jar of lingonberries each Christmas. As she had to work on Christmas this year – she’s a nurse – we celebrated early this year. And that’s why I was able to have lingonberries on my waffles yesterday. You can see the jar of lingonberries to the right of center in this photo:
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