Welcoming:5/10 Menu Choices: 7/10 Food Presentation: 8/10
Food Temperature: 8/10 Food Taste: 15/20 Service: 6/10
Ambiance/Music: 6/10 Architecture/Interior: 5/10 Air Quality: 5/10
Total: 65/100
More about: BrigadierAround the 9th district where I’ve been spending the week in Paris, facing the Trinity church is Le Brigadier, a brasserie known by the local for serving generous lunch menus. I tried it with my friends on two consecutive days taking pictures of almost everything on the menu.As we sat, we received a blackboard where the menu is written as well as another one hanging on the wall where the daily specials are listed; choose a starter and main dish or a main dish and dessert for 18€ only. But what was supposed to be a quick lunch-break unfortunately wasn’t. One hour and 45 minutes, each time it took the food to come to our table…The place’s little details:- A brasserie facing the Trinity church roundabout located on the corner of the street
- Two entrances, one on each side
- Fabrics lights pending from the red ceiling
- Stone walls add the needed warmth
- Musical background relaxes you to continue a boosted afternoon at work
- Red tables covered with papers protection
- Wood chairs
- Green sofas follow the walls
- An old French brasserie style
- Black broads here and there display the menus and specials of the day
- A cup, napkin, fork and knife deposited on every table
- Copper casseroles decorate the walls corners
- Tartare De Haddock Aux Courgettes
- Chaud Froid De Poulet, Panna Cotta De Legumes
- Coupe De Fraises Au Cassis Et Son Sorbet
- Salade Au Melon Marine Au Pesto Et Jambon De Parme
Second Day Menu Suggestions:
- Verrine De Melon Et Mascarpone, Fleur De Pavot
- Brochette D’agneau Grille Aux Herbes, Légumes D’ete
- Tarte Aux Pommes Acidulée Et Son Sorbet
- Salade Au Jambon Blanc Aux Herbes Et Roquefort
- Assiette D’antipasti
- Saumon Marine Aux Herbes Fraiches
- Assortiment De Charcuterie d’Italie
- Filet D’harenz Saur
- Piece Du Bouchet
- Andouillette
- Joue De Cochon Au Cidre
- Tartare De Boeuf
- Retour De Peche
- Gourmandises Et Son Cafe
- Tarte Aux Fruits Du Jour
- Opera Maison, Crème Pistache
- Baba Au Rhum
- Cold hot Chicken: Vegetables, slightly juicy, a hot cooked tomato
- Salmon is a nice sophisticated tasty plate: Soaked in a sauce of lemon herbs and olive oil, the portion is generous and tasty. I liked the two slices of lemon and orange served on the side
- Filet de Hareng: Sweet, nice but lacks some lemon
- Salade Italianne: Buffala, ham, eggplant, capsicum, zucchini. Generous and tasty
- Joue de Cochon: Too sweet, gratin dauphinois and sauce. One of three pieces was too dry and the other soft and tender. Served with a cooked tomato on the side. Not one of my favorite plates to say the least
- Ham Plate from Italy: Rich with four kinds. Peppery and thick cuts
- The desserts are tasty
- The food is tasty
- Plates are generous
- Prices are reasonable
- Very slow service
- Lights were not lit up completely. Is it to economize on money?
My colleagues and I enjoyed this place, some of us actually came back daily. For a quick stop or a lunch break, Le Brigadier is a good choice while passing by the area.
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