This amazing lamb tajine was not only prepared and styled by AnneSO from Fashion Cooking, it is now also part of her first cookbook, “Mes Petites Recettes Pratiques et Coquettes”. This lovely book encompasses many of AnneSO’s recipes, including starters, mains and desserts as well as her secret tips and ingredients. It is published by the French Editions du Chêne and is available on Amazon. I highly recommend it!
Stylist: Anne-Sophie Rischard – Fashion Cooking www.fashioncooking.fr
Photographer: Astrid Templier – www.astridtemplierphotography.com
