Kolaczki (Polish Cookies)
Kolaczki (Polish Cookies) are the perfect tea time treat and lovely addition to a Christmas cookie plate. The delicious flaky pastry comes together with 4 simple ingredients and pairs beautifully with sweet and tart jewel-toned, jam fillings. A sprinkle of powdered sugar makes these cookies a show-stopper! /
CourseDessert
CuisinePolish
Keywordkolachy cookies, kolacky, kolaczki, kolaczki cookies, Polish Christmas cookies, Polish cookies
Prep Time30 minutes
Cook Time10 minutes
Chill Time50 minutes
Servings20
AuthorTrish – Mom On Timeout
Ingredients
1 cup unsalted butter softened
8 ounces cream cheese softened
½ teaspoon almond extract other flavor extracts can be used
½ teaspoon salt
2 cups all purpose flour
3 tablespoons jam I used Bonne Maman Raspberry jam and also Apricot preserves, use a nice thick jam
water to seal pastry dough
powdered sugar for rolling dough and dusting on finished cookies
Instructions
Continued on next page