Oh yes! I’m back and making things happen in Kiki’s Kitchen. Today’s recipe is a bit semi-homemade. I wanted to share an easy trick for those up coming holiday dinners. Here’s a fun take on the buttery crescent rolls we all love so much during those Thanksgiving dinners. Take a jar of Nutella and a can of Pillsbury crescent rolls and create some chocolately-goodness. The cost is minimal but the taste is priceless!
STEP ONE: Place crescent rolls on flat surface. Fill each triangle with 1 tablespoon of Nutella.
STEP TWO: Fold into a square, brush the tops of the rolls with melted butter and finish off with a sprinkle of cinnamon and sugar.
STEP THREE: Place them on a cookie sheet and bake at 375 degress.
Serve them Warm and ENJOY!
