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Kerala Cuisine: A Culinary Journey Through India’s Spice Garden

Posted on the 25 November 2024 by Thiruvenkatam Chinnagounder @tipsclear

Kerala-style Puttu served with Kadala Curry, ripe bananas, and garnished with a green banana leafDive Into the Flavors of Kerala Cuisine Kerala, fondly known as “God’s Own Country,” is not just a feast for the eyes with its stunning backwaters and lush greenery—it’s also a paradise for food lovers. The cuisine of Kerala is a harmonious blend of tradition, culture, and exotic flavors that tantalize the taste buds. Rooted...

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