Food & Drink Magazine

Kanda Poha Maharastrian Style, Onion Poha Recipe

By Rahnaskitchen
Kanda poha Maharastrian style, Onion Poha recipe Kanda poha recipe maharastrian style - it a popular breakfast snack made up of beaten rice, caramelised onion and peanuts.

We all know breakfast is the most important meal of the day, so make it the healthiest one. Poha, made from flattened rice (Chivda), is an easy-to-cook and also full of all the nutrients you need to start your day. Batata poha is made with potatoes. Kanda poha is made with onions. This recipe uses onions so, it's called Kanda Poha.

You can enjoy Poha in breakfast or have it as an evening Snack. It is ideal food items for kid's lunch box and equally suitable for bachelors, as it requires very less time to prepare.

You can check some other breakfast recipes pav bhaji masala recipe, aloo tikki chole, failproof dokhla recipe, dahi vada recipe, sabudana khichdi, bhakarwadi recipe, corn chat recipe and chana jor garam.

Other snacks recipes

Hara bhara kabab
Crispy honey chilli potato
Mc Donald style burger
Creamy Mushroom sandwich

So let's see the recipe.

Kanda poha Maharastrian style, Onion Poha recipe

Kanda poha Maharastrian style, Onion Poha recipe


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