Kairi cha takku- A very quick ,easy and Instant grated raw mango and jaggary pickle- No cook recipe
kairi cha takku is a very popular Maharashtrian pickle. It is the easiest pickle I have ever made . It is very quick and easy to make yet taste so delicious.
Pickle making is an art . If you want to make large quantity of yearly stock then you have to be particular about so many things to make a perfect pickle SO it can last an whole year. It start with selecting the right vegetable,washing and wiping it well to remove all the moisture .A slight moisture can ruin the pickle. Then the selection and roasting or sun drying the spices to remove the moisture is also important . The quantity of salt to be added in the pickle is the most important factor , as too much and too less salt both can effect the shelf life ,the taste and texture of the pickle.
I always make so many yearly and Seasonal pickles every year and every time the pickles turn out awesome . My mom and grandmom both are culinary experts and makes amazing pickles of so many varieties so I may have also inherited their passion of pickling 🙂
This year I learned this super easy and so quick to make kairi cha takku pickle from a Maharashtrian friend of mine. It was so delicious that we finished the jar in just 2 days . Every one in my family just loved it . This Kairi cha takku goes well with paratha ,roti daal rice , mathri ,snack every thing. I have it like chutney with Aloo pakoda .
How To Make Kairi Chi Takku
Peel raw mango and grate with a thick grater. In a bowl add the grated raw mango, grated jaggary , kashmiri chili powder ,roasted fenugreek powder and salt and mix well.
Heat 1.5 tsp cooking oil in a pan and add mustard seeds and asafoetida . Add the tempering in the grated mango mix and stir well. Now mix it and your delicious tangy mango pickle is ready to serve immediately.
This pickle easily stays well for a month in the refrigerator and for 2-3 days at room temperature. Serve with roti, paratha ,rice or as a dip with any snack of your choice .
Do Try these easy and quick pickle recipe-
