March 2013
In addition to the tremendous nutritional boost, it’s amazing how a jar of juice can brighten and energize even the snowiest of “spring” days…
Juice of the Week documents my goal to drink fresh juice daily (made in batches weekly).
Snowy Orange Juice
Makes 2 quarts
2 lbs organic carrots, rinsed
4 oz fresh ginger (2 chunks, ~1” x 3” each), peeled
1 organic heart of celery
6 Meyer lemons
1 extra long organic cucumber
6 organic granny smith apples
