Jimmy Barnes reveals writer rejected his recipe for COLD TOAST as he prepares to launch first cookbook
Jimmy Barnes could as soon as have been the wild man of rock, however nowadays, he loves nothing greater than a spot of cooking.
The 65-year-old and his spouse, Jane, will launch their first cookbook, The place the River Bends, subsequent 12 months.
However there's one household favorite that did not make the minimize - Jimmy's beloved chilly toast, Jane advised The Day by day Telegraph on Friday.
'We needed to incorporate one thing about methods to make toast as a result of everybody has a unique method of constructing toast,' Jane stated.
'Jimmy likes his burnt and chilly and with slabs of French butter. However the writer stated 'We most likely do not want a recipe for toast'.
The musician is nonetheless pleased with his unintentional invention - champagne hen, which took place when he tried a Coq au Vin however had no wine.
'Champagne and olives - it is simply superb,' the Chilly Chisel singer advised the paper of his novel creation.
Jimmy provides that he and his spouse love greens and develop them within the backyard.
'Rainbow chard, warrigal inexperienced, spinach, leeks. We love our greens. Eat them in bulk,' he stated.
The e-book is known as after Riverbend, the five-bedroom nation property the place Jimmy and Jane reside.
It's positioned within the NSW Southern Highlands within the sleepy village of Berrima.
The cookbook contains Barnes household recipes and has a multicultural aptitude because of Jane's Thai heritage.
It has been stated that MasterChef choose Jock Zonfrillo as soon as begged for her Thai hen curry recipe.
The place the River Bends: Recipes and tales from the desk of Jane and Jimmy Barnes can be launched on January 18, 2022.
