Food & Drink Magazine

Jack Says That Liver is Yummy

By Tracyrosen @tracyrosen

…or at least he would if he said screetched more than

  • ahhhhhhhhhhhhhhhh
  • mommommommom
  • ah ah ah ah
  • nanananana
  • bababababababa
  • aheh aheh

The other night I put some thinly sliced onions to fry in coconut oil and while that was happening I threw

  • coconut flour
  • paprika
  • garlic salt
  • ginger
  • cumin
  • black pepper

in a baggie, followed by some beef liver. Shook it all up, added it to the pan and a few minutes later we were eating the most delicious liver and onions, if I do say so myself.

It was so good I ate some cold leftovers the next morning :)

And Jack loved it!

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