Step by step directions for how to cook perfect Instant Pot sushi rice! This foolproof method results in perfectly sticky sushi rice every time. Use it in sushi rolls, poke bowls, sushi hand rolls, and more!
The Instant Pot is perfect for cooking up delicious sushi rice at home. Just like Instant Pot jasmine rice, and Instant Pot basmati rice, this is such an efficient hands-free way to cook rice with the perfect texture and flavor.
Sushi rice is made with short-grain Japanese sushi rice, and is an important element to making delicious authentic-tasting sushi rolls at home. Made with a combination of rice vinegar, sugar, and salt - the resulting rice is sticky, and has a perfectly balanced sweet, salty and tangy flavor.
With this foolproof method for Instant Pot sushi rice, you'll have perfectly cooked sushi rice every time. No more wet and clumpy, mushy, undercooked, or bland sushi rice! This recipe is vegan, cooks up in under half an hour, and made with four simple ingredients.
Reasons You'll Love This Recipe
- this sushi rice has the perfect balance of sweet, salty, and tangy
- the Instant Pot does all the heavy lifting and means you do not have to watch for a pot to boil over
- you can store leftovers and use it up in a variety of ways!
Recipe Video
Watch the video below to see how to cook this recipe! You can find more of my recipe videos on my YouTube channel and Facebook page.
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