Food & Drink Magazine

Instant Pot Meatloaf and Mashed Potatoes

By Sweetpeasandsaffron

This recipe does double duty by cooking your Instant Pot meatloaf and mashed potatoes at the same time! With a maple tomato glaze on top, the meatloaf comes out juicy and so perfect each and every time.

The Instant Pot is such a great appliance to get dinner on the table efficiently. From Instant Pot fried rice to Instant Pot spaghetti and meat sauce, you can cook your food quicker, and create less dishes.

close up shot of meatloaf, showing how juicy it is

This Instant Pot meatloaf and mashed potatoes is my first pot in pot recipe- meaning that you cook two different items at the same time. I was blown away by how simple it was to cook, and love that it saved on dishes, too!

All you need is a vegetable side to serve up. Sautéd green beans or this staple kale salad would both work well!

Reasons you'll ♡ this recipe

  • the meatloaf comes out so juicy, and is topped with a tasty maple tomato glaze
  • the mashed potatoes cook up in underneath the meatloaf for maximum efficiency and fewer dishes
  • you can scale the recipe down for smaller portions

Recipe video

Watch the video below to see how I make Instant Pot meatloaf and mashed potatoes! You can find more of my recipe videos on my YouTube channel.

Continue reading:Instant Pot Meatloaf and Mashed Potatoes


Back to Featured Articles on Logo Paperblog