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How to Salvage Burnt Pans

Posted on the 01 January 2023 by L'Express

Daily household chores are often perceived as a real chore for some. So much so that they are always looking for less laborious, faster and less expensive methods to facilitate their work. Among the most tedious tasks, there are of course the utensils that are difficult to clean, such as burnt pots and pans. Especially after festive meals like Christmas and family dinners. Some even balk at the task and postpone this cleaning.

However, precisely, it is necessary to get to work quickly to make less effort. But, rest assured, we are going to simplify things for you thanks to this proven trick widely used by specialists in the field. Discover this special mixture to quickly clean and disinfect your burnt pans without spending money.

Burnt pan – Source: spm

Useful tip for cleaning burnt pans

Doing the dishes during this holiday season is not the most joyful activity. Especially if the cutlery piles up after family gatherings. However, the major problem lies above all in burnt pans which leave particularly stubborn stains. Obviously, there are many products on the market that can come to your rescue. But they are usually expensive, not always very satisfying and environmentally unfriendly. If you want to save money, especially at this time, it is better to fall back on other less restrictive alternatives.

That’s good, we’re going to reveal a clever trick to you. This simple and effective solution will save you money and allow you to spend less time in the kitchen.

Clean a burnt pan

Cleaning a burnt pan – Source: spm

What is the procedure to follow ?

Do you have the habit of scrubbing your containers with a dish sponge to try to remove burnt and hardened food residue? It’s not the most efficient option. Instead, experts recommend using crumpled aluminum foil in the shape of a ball. It’s abrasive enough to loosen dirt and caked-on grease. But, before thoroughly rubbing the bottom of the container, you must first perform the following operation.

  • Pour a mixture of baking soda with white vinegar into the pan. These two ingredients will help loosen caked-on residue more easily.
  • Let it act for a few minutes.
  • Fill the pot with water and bring it to a boil.
  • All the impurities will rise to the surface and the container will be well disinfected.
  • Then rub the bottom well with the foil and proceed to rinse.

You will certainly be amazed at the result! Do not hesitate to carry out the same operation on your stoves. If you can’t stand the strong smell of vinegar, you can add a few lemon or orange peels to the mixture. Thus, your utensils will be perfectly clean and delicately scented.

Read also How to use aluminum foil to clean burnt pans and pots?

Via SPM


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