How to make turkey stock- this is the perfect way to use up every last bit of your turkey. Homemade stock has so much flavor and is packed full of nutrients!
Once the turkey dinner is over, it’s time to get rolling on that homemade turkey stock!
I will admit that sometimes it takes a little push to get me back in the kitchen, but homemade turkey stock is so simple to prepare, you can return to your turkey coma in no time! I’m always glad I made the effort to make this turkey stock recipe from the carcass.
Not only is homemade turkey stock perfect to use up in soup (like the leftover turkey detox soup I’ll be posting tomorrow), but it has so. much. flavor. It really puts the store bought stuff to shame!
Reasons to love this leftover turkey stock recipe
- you can use up the whole turkey carcass
- it is nutrient-dense, hydrating and helps battle off a cold
- it’s the perfect post-turkey-dinner detox
