Happy National Lacy Oatmeal Cookie Day! Celebrating these crispy, delicate delights that are perfect for dunking in a glass of milk (or your favorite beverage)! Who else loves these delicious treats? #LacyOatmealCookieDay #ThinAndCrispy #OatmealCookies #NationalDay #TreatYoSelf #CookiesForDays
Here’s my favorite recipe:
Lacy Oatmeal Cookies
you can make these gluten free also as per instructions here:
1 cup regular or gluten free oatmeal
½ cup sugar
½ cup butter
¼ cup almonds
1 whole egg
1 yolk
1 tsp ground cinnamon
peel of one organic lemon
1- 1/2 tsps baking powder
1 tsp vanilla
Place almonds and 1 cup oats in food processor till finely ground.. Add in softened butter. Once well mixed, place this mixture in bowl. Add in baking powder, whole egg and 1 yolk, grated peel of lemon, tsp of cinnamon and tsp vanilla. Add in remainder of oats unchopped, mix in by hand. Once this is well mixed cover bowl with plastic wrap and refrigerate for 30 minutes.
Preheat oven to 350. Line baking sheets with parchment paper and place 1 tsp of batter for each cookie, leave about 2 inch space between each. Bake for 20 minutes or until golden. Let cool for a few minutes and harden
The post How to Celebrate Lacy Oatmeal Cookie Day first appeared on The Basic Art of Italian Cooking.
