Society Magazine

How to Bake the Best Chocoflan Every Time

Posted on the 09 February 2019 by Beinglatinacom

VIA: Claudia Regalado-Mendoza

Hello my beautiful fam, today I want to share with you how I make a super easy and delicious chocoflan, best known as the impossible cake!!! Impossible because this cake is tricky to get both layer to come into perfection! After today it will no longer be impossible I hope you enjoy it and give it a try and as always if you do please give me a big thumbs up, send me your pics, comment down below your thoughts and also subscribe if you new to my channel! Thank you so much for watching 😘😘😘😘

1 cup cajeta( caramel) or you can make your own caramelized sugar
12 oz evaporated milk
14 oz sweetened condensed milk
4 eggs
3 tsp pure vanilla
1 tbsp butter
1 package chocolate cake mix
1 serving of love



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