The Maria Liberati ShowGourmand World Award winning author/Celebrity Chef Maria Liberati intersects where food meets art, travel and life! Join Maria as she interviews fascinating guests in food, wine, culture, art , literature. Guests let us in to their food world and answer the question "What does food mean to you" and share the special connection food has in their life. Maria has a talent for creating common ground for people from all walks of life and many varied talents through one common denominator-food. Discover what food means to you, your life ,your history, your persona. Support this podcast: <a href="https://anchor.fm/maria-liberati/support" rel="payment">https://anchor.fm/maria-liberati/support</a>
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Enter, “The Maria Liberati Show,” based on her travels, as well as her Gourmand World Award-winning book series, “The Basic Art of Italian Cooking,” and “The Basic Art of…” This week, Maria interviews 13-time world pizza champion, Tony Gemignani.
Learn more about Tony on his website: https://www.tonygemignani.com/
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Intro music: “A Quick Coffee” by Borrtex – available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/
Outro music: “First Day of Spring” by David Hilowitz – available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/
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