Food & Drink Magazine

Grilled Turkish Chicken

By Rumblingtummy @RumblingTummi
I actually gotten pretty good feedback for this Grilled Turkish Chicken.  Since I did not really get to eat this kebab during the party, I make another batch for our dinner.
This time round, I also do away with the skewer as I am not grilling them over the BBQ stove but in the oven instead.
Grilled Turkish Chicken
This recipe will be my to go to in the future.
Adapted
What you need:
1kg chicken thigh
65g yogurt2 tbsp olive oil2 tbsp lemon juice2 tbsp ketchup3 tbsp minced garlic1 tbsp salt1 tsp black pepper powder1 tbsp chilli powder1 ½ tsp cumin powder⅛ tsp cinnamon
Method:
Cut chicken into cubes.
In a bowl, combine all the seasoning and mix well.
Add in chicken and marinate.  Chill overnight.
Skewer it with a combination of colourful peppers, onions and pineapple.
Grill to doneness.
Enjoy!
Grilled Turkish ChickenIf you have enjoyed this post by Rumbling Tummy, be sure to follow her on Facebook, Instagram, Pinterest, Twitter and Google+ .

You Might Also Like :

Back to Featured Articles on Logo Paperblog

These articles might interest you :

Magazines