These German pancakes are a light and fluffy version of American pancakes baked in one pan. Easy to make with only 6 ingredients they will be a new family favorite for breakfast!
My family loves pancakes for breakfast including buttermilk pancakes, ricotta pancakes and Swedish pancakes!
Ingredients
▢3 Tablespoons unsalted butter
▢1 cup all-purpose flour
▢2 Tablespoons granulated sugar
▢½ teaspoon salt
▢½ cup milk
▢1 teaspoon vanilla extract
▢6 large eggs
Optional toppings: Syrup, jam, powdered sugar, fresh berries, cinnamon sugar
Instructions
continued on next page
