Mai Tai at Jackie Rey's, Kona, Hawaii
When you get a slice of pineapple in your drink, you know you are in Hawaii. For a long time Art and I have been making regular trips to the Big Island of Hawaii, where he attends a meeting every three years. (While he is at the meeting, I enjoy being a tourist.) In our search for good places to eat we have tried out various restaurants, returning to our favorites. Hawaiian food is basically American food, with a tropical twist.
Hilo
Sushi at the Hilo Bay Cafe
Our favorite restaurant on the whole island is the Hilo Bay Café, located in a former boat house on the bay in Hilo. We had dinner there on the first night of our recent trip to Hawaii. (We made a reservation a week ahead of time.)The food is fresh and the menu original, featuring, not surprisingly, seafood.
Our hotel that first night was The Inn at Kulaniapia Falls, about a fifteen minute drive outside of Hilo past fruit and nut orchards and fields of purple sweet potatoes. Breakfast, which was included, was served on a deck overlooking their own private waterfall. We chose our food from the menu the night before (eggs, bacon, toast, fresh pineapple.)
Breakfast patio with view of waterfall below.
The next day, after a morning at the Hawaii Tropical Botanical Garden, we headed for the food stand where we have eaten on previous trips called What's Shakin just a mile up the road, but when we discovered that it is closed on Sundays, we went back to Hilo and got tasty pork barbecue sandwiches from a shop across from the Hilo Farmer’s Market.
Kona
Our hotel in Kona, the Royal Kona Resort
The rest of our trip was spent in Kona, where most of the restaurants, especially on Alii Drive, the main street along the waterfront, cater to tourists. Our first night, after enjoying complimentary mai tais at our hotel, the Royal Kona Resort, we ate at a nearby restaurant, Thai Rin, sitting on the outside patio watching the sun set. We ordered fresh spring rolls and pad thai and had more than enough food.
Crab cakes at Jackie Rey's
Two of our dinners in Kona were at Jackie Rey's Ohana Grill Kona, a more upscale but casual restaurant located away from the tourist strip. (There is also a Jackie Rey's restaurant in Hilo.)
Linguini with clams, Jackie Rey's
Another night on this trip we met friends at Sushi Cocoro, a small hole in the wall café, just off Alii drive, chosen because it was near the conference hotel. The food wasn't that great, but at least the restaurant wasn't noisy, so it was fine for talking.
Ba-le Kona Restaurant was our discovery of this trip. Located in a strip mall just a few blocks from the beach, the atmosphere is like a diner. Both times we ate there all the other customers appeared to be locals. The main dishes they offer arePho (large bowls of noodle soup) and delicious pork sandwiches Vietnamese style, made on freshly baked French rolls.
Across the street from Ba-le in another strip mall are the Island Corner Café (75-5595 Palani Rd STE A-10, Kailua-Kona, HI 96740) and Land L Drive Inn--L and L Hawaiian Barbecue, where we went for breakfast. Both are open early, an advantage when coming from the U.S. and waking up early because of the three hour time difference--or more if you are not from the West Coast.
Waiting for the sun to set at Lava Lava Beach Club.
On several of our previous trips we ate dinner at Lava Lava Beach Club, the perfect place to watch the sunset and listen to Hawaiian music while enjoying our drinks and meal. Some of the tables are literally on the sand. It is in Waikoloa Village, about a half hour drive from Kona.
You can't go to Hawaii without having poke (pronounced PO-kay), raw fish cut into small cubes and flavored with various spices, often served with rice and vegetables as a poke bowl. In Kona we have gotten poke at Umeke's, both to take out from their fish market, and to eat in.
For snacks to eat in our room, we went to one of the convenient ABC stores along Alii Drive. And at the Farmer's Market in Kona (Wed-Sun), we bought a supply of macadamia nuts to bring home as gifts and souvenirs.
There is no shortage of places to eat or buy food in Hawaii. You may have your favorites. These are some of ours.
