Why not freeze a selection of herbs, so that you always have a supply of your favorite herbs ready at hand. I often find that it can get expensive buying different packets of herbs every week and sometimes end up that the pack wilts before I have used it all.
Chop herbs finely and dispense equally amongst the ice cube tray. Then top up each section with water and then place in the freezer. Finally once frozen empty into a freezer bag and label.
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