These blueberry pancakes are fluffy and mildly sweet, and made with wholesome ingredients you can feel great about feeding to your family.
It’s been a bit of a pancake palooza on the blog lately because we are gearing up for a seven pancake flavors post! Today’s blueberry pancakes might just be my favorites yet.
With fresh blueberries and lemon zest, this blueberry pancake recipe is deeelish. Light and fluffy, and so good, especially with a little drizzle of maple syrup.
When it comes to pancakes, I love cooking extras up and freezing them, because they are so easy for breakfasts or snacks. Just pop them in the toaster to reheat!
Reasons to love these blueberry pancakes
- they are refined sugar free and made with wholesome ingredients
- you can make them ahead and freeze
- kids and grown ups alike love them!
