Destinations Magazine

Experience the Summer of '79 at Sullivan's Steakhouse

By Ohsocynthia @OhSoCynthia
Experience the Summer of '79 at Sullivan's Steakhouse No disco balls or polyester suits.  At Sullivan’s Steakhouse “Summer of ‘79” means a fantastic three-course menu for two for just $79.  Executive Chef James Mockerman is pleased to announce that Sullivan’s Steakhouse will feature the “Summer of ‘79” menu from Memorial Day to Labor Day, May 28 – September 3.
For a date night or late night, Sullivan’s is the destination to experience a complete night out on the town under one roof – from cocktails such as the famous Knockout to a cozy dinner for two to live entertainment – creating an unforgettable summer evening indulgence.
Experience the Summer of '79 at Sullivan's Steakhouse
Start with one of Sullivan’s signature starters, including Chilled Asparagus Bisque with Jumbo Lump Crab & Chive Oil, Caesar Salad or their famous Iceberg Lettuce Wedge, then move on to a choice of Filet Mignon, Salmon Fillet, Roasted Chicken or Crab-Stuffed Shrimp paired with one of Sully’s signature house-made side dishes.  Finish it off with one of Sullivan’s perennial dessert favorites, Bananas Foster Bread Pudding, Key Lime Pie, Chocolate Mousse or New York-Style Cheesecake.
Care to add a bottle of wine?  Sullivan’s is featuring two great wines by the bottle and by the glass – Four Vines Zinfandel for $38/$10 and Kunde Savignon Blanc for $38/$10 – in addition to its extensive wine list.
Experience the Summer of '79 at Sullivan's Steakhouse
Sullivan’s Steakhouse is located at 17795 North Dallas Parkway Dallas, Texas 75287 and is open for dinner Monday through Saturday from 5 to 11 p.m. and on Sundays from 5 to 10 p.m. For more information, please call (972) 267-9393 or visit

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