Easy Butter Chicken Recipe, Murgh Makhani Recipe

Step By Step Easy butter chicken     It is a mild creamy gravy with juicy and tender chicken. It is generally served with naan or chapati but tastes good with basmati rice. Butter chicken is also known as Murgh Makhani in Hindi. It is really a delicious Indian butter chicken curry which stands on top list of menu of any Indian restaurant. Makhani gravy is also popular in vegetarian recipes like paneer makhani and mushroom makhani. There is an interesting history behind the invention of this authentic Indian butter chicken curry. It was invented by Kundan Lal Gujral, who ran a restaurant called Moti Mahal Delux in Old Delhi. He got fame for his self invented tandoori chicken. He is well known for his invention of makhani gravy. He gave a new definition to Indian cuisine. Although there are many variations available but this is a really easy butter chicken recipe. The list of ingredients  may look long but believe me it’s simple to prepare at home and you will get restaurant style butter chicken recipe taste. Ingredients  For marinating ½ kg …