This is a very delicious potato salad recipe that we all really enjoyed for dinner. I love the use of sour cream in this recipe – it gives the salad a lot of creaminess without being heavy. You can adjust the amount of seasonings, cheese, and bacon to your personal preferences.
Ingredients
2 pounds red potatoes, scrubbed
¾ thick slice bacon, divided
1 cup shredded Cheddar cheese, divided
¾ cup sour cream
¼ cup mayonnaise
¼ teaspoon salt, or to taste
¼ teaspoon freshly ground black pepper, or to taste
Directions
